I’m not usually a tuna kind of guy; I like it well enough, in salads or in Kraft Dinner, or as a quick and tasty source of protein when I’m too lazy to do anything but open a can. Of course I’m talking about cooked tuna here; I love raw tuna in sushi or as sashimi, but that’s something else entirely.
This is why I’m so happy to be sharing my review of Zarotti’s Light Tuna Fillets in Olive Oil, which I bought at Costco. As you can see in the picture below, the jar is unopened, but that’s the second one; I inhaled the first one in a matter of days, it was that good.
Now, let’s start with the basics; Zarotti’s Light Tuna Fillets (in Olive Oil) at available at Costco at a cost of $9.99 (Canadian dollars), in a jar of 520 grams. This comes out to $1.92 per 100 grams, which is more expensive yet comparable to regular canned tuna.
Now this is where the comparison begins, and ends. This is nothing like canned tuna; it is velvety smooth, salty but not too much, just right, and absolutely exploding with flavor. It’s fair to say that this is, by far, the tastiest tuna I’ve ever eaten, and I’ve eaten a lot. I would say that it is comparable to the canned tuna in oil, also made by Zarotti, but certainly better in every way.
The fact that the tuna in neither in chunks not in flakes, but rather large chunks of fillets, gives it an entirely different mouthfeel.
Zarotti Light Tuna Fillets in Olive Oil Ingredients
This is exactly what I love seeing on an ingredients label. See for yourselves!
Three simple ingredients, no preservatives or other weird things: tuna, olive oil and salt, that’s it, and that’s how it should always be.
ZAROTTI LIGHT TUNA FILLETS IN OLIVE OIl nutrition facts
This is where it gets interesting, and by that I mean, the tuna is soaking in olive oil, so there you have it, it’s not light. It’s not that bad, either, but still, see for yourselves.
For each 55 gram ‘portion’, and let’s agree that’s like two big bites, you get 100 calories, comprised of 6 grams of fat, 15 grams of proteins – not bad! – and 20 mg of cholesterol, not to mention a whopping 330 milligrams of salt, or 14% of your daily recommended allowance. No wonder it’s so delicious!
You can also eat this incredible tuna relatively guilt-free, as the jar sports the Dolphin Safe logo, which means that the tuna is fished in a way designed to minimize dolphin bycatch and casualties. This doesn’t mean that tuna is fished in a sustainable way, although I certainly hope it is, because I never want us to run out. It’s too tasty.
That being said, this is – again – the most delicious tuna I’ve ever eaten, and if you try it I think you’ll find it’s the same. Zarotti’s Light Tuna Fillets in Olive Oil from Costco is not the kind of tuna that you mix with food; it’s the kind you open the jar, and pick at it with a fork, one heavenly bite after the other, until the jar is empty or you regain control of yourself. Good luck with that!